American

American, Salads, Side Dish, Vegetables, Vegetarian

Fresh Corn Salad

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When you find yourself with leftover corn on the cob, this Fresh Corn Salad is the perfect recipe. Of course, you can just cook the fresh corn as the recipe says and carry on, but I like to use this recipe to resurrect day-old corn from death aka the trash. […]

American, Appetizers, Vegetarian

Baked Jalapeno Poppers

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Jalapeno Poppers are my jam. Usually, in take-out fashion, they are breaded and deep fried. And in my humble foodtastic opinion, that just masks the fiery tastiness of the actual pepper with greasy ick nast fattiness. Hello, I want deliciousness from my poppers! My version requires you to remember to […]

American, Appetizers, Chicken

Buffalo Chicken Flatbread

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Buffalo Chicken Flatbread is full of fun and flavor. The Husband and Son order buffalo chicken flatbread when out on the town watching sports in South Jersey sports bars and the like. So, I decided to try to whip some up at home. Annnnd, they approve big time. My recipe […]

American, Main

Baked Ham

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Many moons ago for Easter din dins, I learned how to make a ham. This is a food item that is SO EASY. Honest to goodness, if you barely boil water even YOU can make this.  Literally three ingredients: the ham, a can of ginger ale and a 1/2 cup […]

American, Appetizers, Seafood

Smoked Salmon Platter

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My Smoked Salmon Platter is always hit on the holidaze. But honestly, The Boy and Husband love it anytime. The cream cheese/horseradish spread gives things a kick, as do red onions and capers. Serve on toast or crackers. It’s always a delight!