Crispy Mustard Chicken by Ina Garten is so easy, and soooooo good. Her recipe calls for serving this over frisee, but I can never ever ever find that in my grocery store, so I served it over arugula dressed with lemon juice, olive oil and salt and pepper. But about […]
This is by no means an original idea: Cajun Chicken Cutlets over Pasta. Allegedly, Chili’s serves something like this, according to the land of Pinterest. But I haven’t been to a Chili’s since 1999, so don’t quote me. I’m sure it has a way catchier name on the Chili’s menu. […]
Pizza Dough Pretzel Bites are a quick and delish way to get the goodness of fresh pretzels with minimal effort. Using premade pizza dough quickens the process tremendously. This is a really fun project do do with your little ones. While my little one is no longer little – he […]
Fresh baked goods are one of the greatest things ever, in my humble opinion. So, whenever I have a moment to whip up a fresh batch of anything, I go for it. These Buttermilk Cheddar Biscuits are totally amazing. The recipe is a Barefoot Contessa from her cookbook called “Back […]
Lipton Soup Chicken is a tasty and simple dish you can make any day of the week for your family. It uses chicken thighs, which are so delish. Chicken thighs are a versatile cut of meat that I always have in my freezer. And these days with grocery prices ticking […]
