Italian

Italian, Main, Pasta, Vegetarian

Fusilli with Roasted Grape Tomatoes and Burrata

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Tomatoes and pasta are the perfect combo. Add burrata to the mix and WOW! If you aren’t familiar with burrata it is a mozzarella type cheese filled with a spectacular cream inside. It works perfectly with this dish. If you can’t find it, I recommend tossing some boccacini mozzarella in […]

Chicken, Italian, Main, Pasta

Mini Chicken Meatballs for the Win

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Every momma needs some crowd-pleasing dinner plans up her sleeve that can be whipped up ahead and heated when need be. That’s how I feel about this one: Orecchiette with Mini Chicken Meatballs. This is made with ingredients I pretty  much always have lingering around: A box of pasta chilling […]

Italian, Main, Pasta, Seafood

Shrimp Scampi

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Shrimp Scampi is a fave of my son when we go out to eat, but it’s so easy to make at home we enjoy it here all the time as well. I keep a bag of shrimp in the freezer frequently, and lemons, garlic, white wine and fresh parsley are […]

Italian, Main, Seafood

A Package Deal

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Any recipe that calls for assembly line prep, make-ahead possibilities, and easy cleanup gets me every time. Salmon Baked in Foil has all of those attributes. I’ve made this on a few occasions and it is always a hit with my family of three. I love how dinner is cooked […]

Italian, Italian, Main, Vegetarian

Grilled Eggplant Parmesan

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Eggplant Parmesan is one of my fave dishes. Vegetarian. Comforting. I love it. Oftentimes when ordering the dish out on the restaurant scene, the eggplant is breaded and fried. My way cuts all of that out. The eggplant is brushed with olive oil, seasoned with salt and pepper and grilled […]