This dish is so worth it. Risi e Bisi translates to rice and peas. Currently, fresh peas are in their gorgeous green glory in the farm markets in my parts. If you can get your hands on the cute little pods of deliciousness, please please do so. This dish was […]
A plate with a fantastic palette of shades and textures is simply delightful. That’s what I have found here in this marvelous Chicken Marengo that called out to me on Pinterest. This dish features chicken thighs, which are so affordable and great to use to feed a crowd. Canned tomatoes, […]
Today, please check out an amazing Lidia Bastianich recipe: Breast of Chicken in a Light Lemon-Herb Sauce. I make this all the time. You can set all the components up in advance, and then bake it when it’s getting close to din din time. Yeah. You heard me. I said, “din din.” […]
Meatloaf is not glamourous or gorgeous, but it sure is good. I made mine with ground turkey, but you could easily use this recipe with ground beef or the traditional meatloaf mix of ground beef, pork and veal. This loaf gains all of its flavor from the first part: Sauteeing […]
I live in a land of meatballs and sauce or gravy (whichever vernacular you prefer), but honestly I will only eat meatballs made by my fam. I am a snob like that 100 percent. Ain’t no shame in my game. Now, if you asked me for my Mommom Sacco’s recipe […]
