I always love a new chicken recipe, and this one featuring chicken thighs and red peppers did not disappoint. Crispy Chicken Thighs with Red Peppers and Capers comes from Giada’s Italy cookbook by Giada DeLaurentiis. I doubled the amount of chicken, so I cooked the eight thighs in two batches on the stovetop – four at atime. I did not use as much oil as Giada calls for. For instance, […]
Cooking Rockstar. Piano teaching goddess. Always Creating. Always Learning