Here’s an oldie but goodie: Baked Artichoke-Spinach Dip straight from the pages of the red-and-white-checkered Better Homes and Gardens Cookbook. Every year I do a cookbook purge. But the BHG always makes the cut. Sometimes those classic recipes from yesteryear are just what we need. This is a great dip for holiday parties, birthday parties, family get togethers and sports gathering. My crowd always loves it! Be sure to drain […]
So, can we talk Key Lime Pie? It is so cool and refreshing. Quite heavenly, actually. And this comes from a gal who believes dessert equates to chocolate. I must admit my limes are not of the key variety. There are rare instances when I can find key limes in my sophisticated town of Hammonton, but this January was not one of those times. So regular old limes it is. […]
This is currently a favorite dinner for my husband and son: Lemon Chicken with Croutons. It is from one of my most beloved Barefoot Contessa cookbooks: “Barefoot in Paris.” Perhaps it’s my love of all things French from the style to the art to the oldness to the chicness, but this dish is everything. So simple and so elegant. If you are planning to serve it for company, I suggest […]
Made with fresh zest and juice from orange and lime, the marinade is packed with flavor. I grill the chicken so it cooks quickly! Serve with rice, beans, shredded lettuce, salsas and shredded cheese if you desire. Look at those colors! You can totally use the chicken it to fill a taco shell, too. Ask my son. Ha. He really loves this dish, and he requests it often. He says […]
Cinnamon Sugar Muffins are so simple to make. You need no fancy equipment just a couple of bowls and a whisk. These are delish to make for breakfast or a mid day treat. My family loves them. You can easily double this recipe if you need more than eight, but that number is perfecto for my little fam of three.
