My son recently requested Mexican Street Corn, but eating that in true form off the cob seemed a little too messy for my Type A self. So, we whipped up this Mexican Street Corn Salad. It has all the delightful flavs – lime, chili seasoning, jalapeno, cojito – and you […]
The proper way to make Cornbread came be debated for an eternity. All I know is this is the recipe that we love up in here. Yes, it does use sugar (apparently, this is a hot-button ingredient.) Yes, I add cheese. It calls for sour cream as opposed to buttermilk, […]
When you find yourself with leftover corn on the cob, this Fresh Corn Salad is the perfect recipe. Of course, you can just cook the fresh corn as the recipe says and carry on, but I like to use this recipe to resurrect day-old corn from death aka the trash. […]
I’m getting this recipe in at the tail end of Jersey Fresh corn season. Corn Chowder is warm and soothing and is a great way to use up that Jersey corn you have. You can also make it with frozen corn when fresh isn’t in season, or if you just […]
Colorful. Flavorful. And Freezable. Three words I love in soup. I found this Slow Cooker Chicken Tortilla Soup on the Pinterest. It is soooooo easy, and it’s a healthy dish that is filling and full of veggies. The prep couldn’t be easier. Just place ingredients in the crockpot and stir. […]
