I’ve been making this Baked French Toast Casserole for family brunches for a bazillion years now. I actually double the recipe, and there are NEVER any leftovers. The recipe comes from Paula Deen, so yes it is chockful of butter and sugar. I strongly advise to just up your fitness […]
Deviled eggs. Kinda trashy, kinda retro and kinda AWESOME.For reals, who doesn’t love a deviled egg? Tis’ the season for BBQing, picnicking and all that, so you gots to have a deviled egg recipe in your pocket.Err. Well, your bag of recipe tricks, I suppose, would be a better place […]
Oh, if only I had known the savior that is Eggs in Purgatory as a young collegiate party animal. I suppose it is named as such because of the spicy nature of the sauce, but I like to think of its nurturing qualities when one feels like he or she […]
