Tag: Giada

Chicken, Italian, Main

Crispy Chicken Thighs with Peppers and Capers

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I always love a new chicken recipe, and this one featuring chicken thighs and red peppers did not disappoint. Crispy Chicken Thighs with Red Peppers and Capers comes from Giada’s Italy cookbook by Giada DeLaurentiis. I doubled the amount of chicken, so I cooked the eight thighs in two batches […]

Italian, Main, Seafood

Broiled Salmon with Garlic, Mustard and Herbs

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Salmon dinner pronto. This Broiled Salmon with Garlic, Mustard and Herbs by Giada DeLaurentiis is a cinch from start to finish. It’s done in less than 10 minutes. Cooking fast isn’t really my thing, but sometimes we need some quick ones up the sleeve. We must not waste anytime and […]

Italian, Main, Pasta

Cacio e Pepe with a Twist

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Cacio e Pepe is a pasta dish featuring cheese and pepper. This version by Giada De Laurentiis adds some pops of flavor with pancetta and arugula. I super duper love it! I used bacon because I had a pack already open from another recipe earlier in the week. This is […]

Chicken, Italian, Main, Pasta

Mini Chicken Meatballs for the Win

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Every momma needs some crowd-pleasing dinner plans up her sleeve that can be whipped up ahead and heated when need be. That’s how I feel about this one: Orecchiette with Mini Chicken Meatballs. This is made with ingredients I pretty  much always have lingering around: A box of pasta chilling […]

Italian, Main, Seafood

A Package Deal

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Any recipe that calls for assembly line prep, make-ahead possibilities, and easy cleanup gets me every time. Salmon Baked in Foil has all of those attributes. I’ve made this on a few occasions and it is always a hit with my family of three. I love how dinner is cooked […]