Curry Dip was rocked out by my amazing Mom for every holiday party under the sun throughout my childhood. She always served it with a rainbow of veggies at Thanksgiving, Christmas and family soirees. While many dips are a mere filler on a party spread, this dip is usually devoured […]
Jalapeno Poppers are my jam. Usually, in take-out fashion, they are breaded and deep fried. And in my humble foodtastic opinion, that just masks the fiery tastiness of the actual pepper with greasy ick nast fattiness. Hello, I want deliciousness from my poppers! My version requires you to remember to […]
My Smoked Salmon Platter is always hit on the holidaze. But honestly, The Boy and Husband love it anytime. The cream cheese/horseradish spread gives things a kick, as do red onions and capers. Serve on toast or crackers. It’s always a delight!
My Mom’s Blue Cheese Ball recipe is straight out of 1955, but OMG it is super delish. And, who doesn’t love a retro vibe during cocktail hour? I recommend using the best blue cheese you can get your hands on and crumble. Bargain basement cheese is not welcome here. Upon […]
Olive tapenade is a fab dish to make when you are having guests or need to make something to schlep to a gig offsite. Of course the fact that not everyone grooves on olives could jack up this plan. So make this if you really know your audience. Since the […]
