Chicken wings are super easy to make at home. This version isn’t traditional, but I think my Jersey Girl readers will LOVE them as my husband and son did. The key to success is to be sure to let the wings hang out in the fridge for at least an […]
Here’s an oldie but goodie: Baked Artichoke-Spinach Dip straight from the pages of the red-and-white-checkered Better Homes and Gardens Cookbook. Every year I do a cookbook purge. But the BHG always makes the cut. Sometimes those classic recipes from yesteryear are just what we need. This is a great dip […]
With football season upon us, I thought it would be fun to have a Nacho Bar party. My son LOVED it! For the protein, I used ground chicken, but you could easily use ground beef or turkey if you choose. The queso – or cheese sauce – comes together in […]
These are officially my go-to for chicken tenders effective immediately. Parmesan Chicken Sticks are superb. They are crispy and juicy and well absolutely perfect. Thanks, Barefoot Contessa. Her recipe calls for placing the chicken on a stick, but I omit that step. I also place my cooked chicken on a […]
My Prosciutto Peach Bites will totally spruce up your appetizer spread for your next summer soiree. The color and flavor are everything. You got your sweet from the peach, your salty from the prosciutto, your creamy from the mozzarella, your freshness from the basil, and finally your zing from a […]
