Meat

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Italian, Main, Meat, Vegetables

Judy’s Stuffed Peppers

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We are going vintage today with Judy’s Stuffed Peppers. Judy is my momma up in heaven, and her stuffed peppers were amazing and a staple of my life. Mom always used green bell peppers for this dish, but you certainly can make it with red, yellow or orange. She also […]

Main, Meat, Vegetables

Beef Veggie Stir Fry

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Parents often say their kids won’t eat anything. Fights. Hunger strikes. Terrorist negotiations. Oh yes, dinner can be a nightmare for many adults trying to just get through to bedtime with their beloved offspring. Allow me to present a solution, dear desperate readers: Stir fry. Yes, stir fry them into […]

American, Main, Meat

Comfort Food: Turkey Meatloaf

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Meatloaf is not glamourous or gorgeous, but it sure is good. I made mine with ground turkey, but you could easily use this recipe with ground beef or the traditional meatloaf mix of ground beef, pork and veal. This loaf gains all of its flavor from the first part: Sauteeing […]

Italian, Main, Meat, Pasta

Mommom Sacco’s Meatballs

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I live in a land of meatballs and sauce or gravy (whichever vernacular you prefer), but honestly I will only eat meatballs made by my fam. I am a snob like that 100 percent. Ain’t no shame in my game. Now, if you asked me for my Mommom Sacco’s recipe […]

Italian, Main, Meat, Salads

Parmesan Crusted Pork Chops over Baby Spinach Salad

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I’m always on the hunt for a main dish salad. I took Parmesan Crusted Pork Chops (boneless) and combined them with my Baby Spinach Salad with Thyme Dressing, and it was a total knockout.  Dipping the pork chops in parmesan before the egg and then the bread crumbs gives the […]